SLOW-FERMENTED WHITE OLIVE OIL BREAD | BLACK SOURDOUGH BREAD WITH
OUR DIPS
AGEIORITIKI EGGPLANT SALAD (VG) 6€ | FLORINA PEPPER CAVIAR (VG) 6€ | SPICY CHEESE SPREAD WITH FRESH HERBS AND KATIKI CHEESE FROM DOMOKOS (V) 8€
CHARCUTERIE BOARD 26€
26€
AGED GRAVIERA FROM TINOS | SMOKED KANIAKI FROM KASTORIA | LAZARETO FROM ITHACA WITH MARJORAM | BOURNIA FROM ANDROS | CHORIZO FROM DRAMA | SMOKED PASTRAMI FROM KASTORIA | LOUNTZA FROM TINOS
ZUCCHINI BALLS (V)
10€
WITH A YOGURT - CUCUMBER - GINGER SAUCE
KATAIFI CHEESE BALLS (V)
12€
WITH FETA CREAM CHEESE | TOMATO MARMALADE
SAUTÉED MUSHROOMS (V - GF)
14€
WITH FRESH HERBS | BELL PEPPERS | LIME | WHITE TRUFFLE OIL
SPETZOFAI (GF)
14€
SAUSAGES IN TOMATO SAUCE | BELL PEPPERS | RED SPICY PEPPER
SANTORINI FAVA BEANS (VG)
10€
WITH SUN-DRIED TOMATOES | LEEK
BAKED FETA CHEESE (V - GF)
12€
WITH CHERRY TOMATOES | BELL PEPPERS | CHILLY FLAKES | OREGANO
WITH TOMATO PESTO | BELL PEPPERS | OLIVES | ONIONS | FRESH HERBS | ORANGE SAUCE
GREEN WITH LOUNTZA
14€
WITH KOPANISTI FROM TINOS | CROUTONS | CORN
DAKOS (V)
14€
WITH BARLEY BREAD | GRATED FRESH TOMATO | KATSENO CHEESE FROM ITHACA | SKOTYRI SOFT CHEESE FROM IOS
GOAT EN-PAPILLOTE (GF)
28€
SLOW COOKED WITH POTATOES
LAMB FRICASSEE
28€
WITH CHARD | ENDIVE | LEEK | FENTON | DILL
ROOSTER IN WINE SAUSE
22€
WITH TRADITIONAL SMALL GREEK EGG PASTA
BEEF STEW IN TOMATO SAUCE
26€
WITH SOUR TRACHANA | EGGPLANT | FETA CHEESE
HONEYED PORK SHANK
24€
WITH POTATO PUREE | GRAVY
MOUSSAKA IN CLAY-POT
20€
GROUND BEEF | BÉCHAMEL | KEFALOTYRI CHEECE FROM NAXOS
CHICKEN FILLET ON A SPIT - KONTOSOUVLI (GF)
22€
MARINATED IN MEDITERRANEAN SAUCE | FRIED POTATOES
EWE BURGER
22€
ON PITA BREAD | DICED TOMATOES | PARSLEY | ONIONS | ROCKET | YOGURT FLAVORED WITH SMOKED PAPRIKA
FLANK STEAK BLACK ANGUS TAGLIATA (GF)
34€
GRILLED 300GR | WITH BABY POTATOES | PARSLEY SAUCE WITH CHILLY FLAKES | SMOKED SALT
CRETAN PASTA WITH SAUSAGE ΜΕΑΤ
22€
TOMATO SAUCE | FETA MOUSSE
SIFNOS CHICKPEA SOUP WITH GROUPER
38€
IN FISH BROTH | LEMON | DILL
SEA BASS FILLET (GF)
26€
WITH CELERY PUREE | LEMON SAUCE | FENNEL FLAVOR
SALMON FILLET (GF)
28€
WITH Α CRUST OF HERBS | Sautéed SPINY CHICORY |CITRUS SAUCE
ROASTED EGGPLANTS (VG - GF)
18€
WITH VEGAN CHEESE | TOMATO SAUCE | FRESH BASIL
RICE PUDDING (V)
10€
WITH WHITE CHOCOLATE
RAVANI WITH APPLES
10€
WITH CARAMEL APPLES
CHOCOLATE CAKE
10€
WITH ORANGE | UNSWEETENED CINNAMON WHIPPED CREAM
POLITIKO EKMEK
10€
WITH VANILLA CREAM
ICE CREAM SCOOP
4€
FRESHLY BAKED HOMEMADE BREAD
2€
SLOW-FERMENTED WHITE OLIVE OIL BREAD | BLACK SOURDOUGH BREAD WITH
OUR DIPS
AGEIORITIKI EGGPLANT SALAD (VG) 6€ | FLORINA PEPPER CAVIAR (VG) 6€ | SPICY CHEESE SPREAD WITH FRESH HERBS AND KATIKI CHEESE FROM DOMOKOS (V) 8€
CHARCUTERIE BOARD 26€
26€
AGED GRAVIERA FROM TINOS | SMOKED KANIAKI FROM KASTORIA | LAZARETO FROM ITHACA WITH MARJORAM | BOURNIA FROM ANDROS | CHORIZO FROM DRAMA | SMOKED PASTRAMI FROM KASTORIA | LOUNTZA FROM TINOS
ZUCCHINI BALLS (V)
10€
WITH A YOGURT - CUCUMBER - GINGER SAUCE
KATAIFI CHEESE BALLS (V)
12€
WITH FETA CREAM CHEESE | TOMATO MARMALADE
SAUTÉED MUSHROOMS (V - GF)
14€
WITH FRESH HERBS | BELL PEPPERS | LIME | WHITE TRUFFLE OIL
SPETZOFAI (GF)
14€
SAUSAGES IN TOMATO SAUCE | BELL PEPPERS | RED SPICY PEPPER
SANTORINI FAVA BEANS (VG)
10€
WITH SUN-DRIED TOMATOES | LEEK
BAKED FETA CHEESE (V - GF)
12€
WITH CHERRY TOMATOES | BELL PEPPERS | CHILLY FLAKES | OREGANO
Our Chef, Lena Sfyroera, has created unique traditional recipes with Greek PDO products and superfoods that are sure to satisfy even the most demanding customers!
All our dishes are prepared with fresh ingredients and produce from Greece.
Our homemade bread
With white flour bread (BIO)
€1,50/ person
Multigrain carob bread (BIO)
€1,50/ person
Appetizers
Kopanisti cheese pies
Cheese pies with carob honey and kopanisti from Mykonos
€7,50
Zucchini balls
with kopanisti sauce from Mykonos
€7,50
Triple-fried Naxos potatoes, eggs over easy
feta cheese cream and Mani syglino
€8,90
Chef Selection
Oven baked veal meatballs
with pine nuts, raisins, stuffed with arseniko cheese from Naxos, battered with seeds (BIO) and tomato sauce
€9,50
Drama Karamanli Pastrami “envelope”
tomato sauce and kasseri from Xanthi
€7,50
Our delicacies platter
Salami from Lefkada, Prosciutto from Drama, Syglino from Mani, Kopanisti from Mykonos, Kasseri from Xanthi, Arseniko from Naxos, dried fruit and cherry tomatoes
€12,50
Spicy sausage from Drama
with grilled Florina peppers and a pepper-feta cheese vinaigrette sauce
€9,50
“Duo-color” Fava from Sxinousa
with caviar of smoked Florina pepper and marinated sardines
€12,50
Savory cheesecake
with Kythira “kritharokouloura”, cream cheese with pihtogalo from Chania and smoked salmon
€11,90
Triple-fried Naxos potatoes
with oregano and thyme
€5,90
Salads
Prosciutto from Drama
goat cheese from Evia, caramelized beetroot, apples and walnuts (green and red lola, spinach, beetroot leaves, baby roca, parsley and pomegranate vinaigrette
€10,90
Wild forest mushrooms
with cream cheese truffles and fresh goji berries (green and red lola, baby spinach and baby roca, parsley, multicolor peppers, cherry tomatoes and a vinaigrette of molasses
€10,60
Superfoods salad
baby spinach, beetroot leaves, baby roca, carrots, quinoa, avocado, sun-dried tomatoes, raisins, walnuts, goji berries, sunflower seeds, pumpkin seeds, feta cheese from Vytina and a vinaigrette of citrus fruit
€10,90
Multi-colored
iceberg lettuce salad with apple, pomegranate, hazelnuts, red cabbage, celery, carrots, parsley, dill and a citrus fruit vinaigrette with yoghurt
€9,60
Mediterranean salad with pihtogalo from Chania
multicolor cherry tomatoes and peppers, onions, olives, caper, parsley, oregano, oil rusk from Kythira and a tomato-basil vinaigrette
€10,90
Winter vegetable garden salad
cauliflower, broccoli, carrots, beetroot, mushrooms, radish, fresh onions, vegetable puree and an oil-lemon vinaigrette with thyme and fresh oregano
€10,90
Grilled vegetables, battered manouri cheese with seeds
eggplant, zucchini, plevrotus mushrooms, multicolor peppers and a pekmez vinaigrette
€10,90
Marinated chicken
crunchy black hog bacon, arseniko cheese from Naxos, green and red lola, baby spinach and roca, beetroot leaves, parsley and a mustard vinaigrette
€10,90
Smoked salmon with avocado
and orange, green and red lola, baby roca and spinach, parsley, dill, fresh onions, orange vinaigrette with mustard and honey
€12,90
Beluga lentil
with quinoa, cranberries, olives, pistachio and an orange vinaigrette
€10,50
Tabbouleh with multicolor quinoa
fresh goji berries, fresh onions, spearmint, parsley, cherry tomatoes and an oil-lemon vinaigrette
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